Cakes makes the day special. That too when we bake a cake with a pinch/tonnes of love, wht else a big gift would be..... Though, the cake falls down, sure it taste awesome.....
# Pour the cake mixture into a greased pan. Bake it for 30 min in 200 C.
For Chocolate frosting :
I tried baking a chocolate cake with thin choclate icing on top to celebrate my husband birthday. I didn't frost in the middle of the cake (we r in diet :)) It was perfect for the day & made the day memorable.... HAPPY BIRTHDAY my love.
Ingredients :
- All purpose flour - 2 cups
- Baking powder - 2 tsp
- Cocoa powder - 3 tsp
- Sugar - 1 1/2 cups
- Eggs - 4 nos
- Butter - 1 cup
- Vanilla essence - 1 tsp
- Milk - 3/4 cup
Chocolate Frosting :
- Semi sweet chocolate (or) Milk chocolate - 4 oz
- Cream - 1/2 cup
Directions to bake :
# Grease the baking pan with the butter & flour.
# Sieve the flour, baking powder and cocoa powder together. Keep it aside.
# Beat butter, vanilla essence and sugar till light and fluffy.
# Add eggs one by one. Beat well.
# Add flour and milk alternately.
# Pour the cake mixture into a greased pan. Bake it for 30 min in 200 C. For Chocolate frosting :# Bring the cream to boil on low flame. Switch off the flame & add the chocolate. Stir them to melt in the cream.
Assembling the cake :
Cut the cake horizantally. Spread the frosting & place the other half of the cake. Finally spread the remaining chocolate frosting all around the cake & decorate it, the way u like :)
TIPS :
If the cake is not moist or if u want to refrigerate it for couple of days, dissolve sugar and water & sprinkle them over the cake before frosting. Sprinkle them on both the half.
My First award :)
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